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Sandwich with ham, Delaco cheese and vegetables

Sandwich with ham, Delaco cheese and vegetables

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Servings: -

Preparation time: less than 15 minutes

RECIPE PREPARATION Sandwich with ham, Delaco cheese and vegetables:

We cut the buns in half.

Wash the leeks and tomatoes.

Place the slice of ham and the slices of cheese on one side, put a sheet of leek over the cheese and then cover with the other half of the bun and put in the microwave for 30-40 sec.

Remove from the oven and add the slices of tomato and sliced ​​olives on the empty side of the bun, then salt and pepper and put them back together.

Serve hot!

Recommendations for you and your home

Prima Latte II Silver Coffee Espresso

Rotisserie Air Fryer Oven

Oven bowl, lid, enameled cast iron, 6.6L, oval, red

Rocsi (Chef de cuisine), January 13, 2014

Mami_Di_Dlf (Chef de cuisine), January 12, 2014

I made 20, how many pieces of cheese were in the casserole. I was glad that my capricious little boy liked them too, and next time I will put slices of radish for color and taste. I will make sure it doesn't stay for the next day :) Anyway, thanks for the idea, brilliant and tasty!

Rocsi (Chef de cuisine), January 9, 2014

That's right, they are very effective. I did less while they ate once because I knew that if the cucumbers remained, they would dry out. Only if you throw away the cucumbers and put the rest in the fridge can you eat them the next day.

Mami_Di_Dlf (Chef de cuisine), January 3, 2014

I chose to make them round, but the result is the same: fast, tasty and very effective! The problem is the cucumber which, if not eaten immediately, softens and catches a strange taste, not exactly pleasant.

Rocsi (Chef de cuisine), December 30, 2013

Mann, I made them as soon as the guests talked!

Mann_Erzsi (Master Chef), December 29, 2013

a brilliant and quick idea, I think it is possible even when you have unexpected guests.

Hot ham sandwich

Hot ham sandwich from: bread, cheese, ham, butter, flour, milk, salt, pepper.


  • 16 slices of bread
  • 200 g grated cheese
  • 4 slices of ham
  • 40 g butter
  • 40 g flour
  • 500 ml of milk
  • salt and pepper
  • nutmeg

Method of preparation:

Melt the butter, put the flour in the rain and mix. Pour the milk little by little, stirring, and leave it on the fire until it becomes a thick sauce that is seasoned with salt, pepper and nutmeg.

Toast the bread and then, on 8 slices, put a layer of white sauce, grated cheese, 1/2 slice of ham, white sauce and grated cheese. Cover with the other 8 slices, which are greased with sauce and grated cheese.

Salted waffles with ham and cheese

My husband and I are big fans of salty or sweet waffles, we rarely miss breakfast on the weekends and this only happens when we are not at home and I do not have the waffle maker with me. It's as if I see that in the near future I will slip him in my luggage when we go on vacation. I really wanted a waffle maker, with rectangular plates, the one I had until now baked my waffles or heart-shaped waffles. Well, yesterday at noon, my husband showed up with a big package in his arms that contained a Sandwich Maker SM - 800 and a Mixer with bowl HMBR - 300W, both appliances from Heinner. I don't think it makes sense to tell you how much I enjoyed them, any housewife is very happy when she receives such a gift, right?

I told you about Heinner products in this article, I was already very happy with the quality of these kitchen accessories, so I didn't even worry that I wouldn't like these two new appliances. The Sandwich Maker is provided with 3 types of plates: grill, sandwich and waffe / waffles. It is extremely simple to use, the 3 sets of plates are of very good quality, they heat up quickly and bake evenly.

The bowl mixer was no exception. It has 5 gears, a turbo button, 2 hooks for dough and 2 paddles for mixing, and I liked the stainless steel rotating bowl the most.

I used the mixer for the waffle dough with ham and cheese and, of course, the sadwich maker, to which I attached the waffle plates for baking. I got a wonderful salty waffles, healthy and beautiful, I highly recommend them for the school package for the little ones. The recipe for salted waffles is very simple, you will see.

Roll with ham and cheese

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Meat dishes you need: -600gr. Minced meat (according to the preference of each beef, pork, chicken, etc ..) -100gr. -1 mozzarella or cheese -1 glass of white wine -50ml oil -salt, pepper -1 egg for an ounce

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Spicy sandwich with mini ciabatta

For two servings of Spicy sandwich with mini ciabatta we need first of all two pieces of mini ciabatta. It can be simple ciabatta or with olives depending on everyone's preferences. This sandwich is also prepared quite quickly and is perfect to put on the packages at work. It can also be a hearty snack for lunch or dinner if we don't feel like cooking. Other recipes with sandwiches that we highly recommend would be the avocado and bacon sandwich, the hot sandwich, but also the fruit and cheese sandwich. You can find these recipes by clicking on the title in the images below.

Let's see what we need to prepare this sandwich.

Spicy sandwich with mini ciabatta & # 8211 Ingredients

2 pieces of simple mini ciabatta or with olives
200 g olive mix
a few slices of smoked raw ham, bacon
spicy sausage slices
pickled hot peppers (optional)
12 slices Cheese Desenvis-Delaco

Spicy sandwich with mini ciabatta & # 8211 Preparation

The ciabatta is cut in half lengthwise. The olive mixture is crushed in the food processor (or we can put it through the meat grinder with a small sieve). The chopped olives are placed evenly on the two halves of the ciabatta.

On top of the chopped olives we place as often as possible slices of spicy sausages, a row of bacon (raw smoked ham), a row of cheese slices, slices of pickled hot peppers. Everything is covered with arugula and another row of cheese. Cover with the other halves of the ciabatta, press lightly, place in a tray on baking paper and place in the preheated oven until the cheese melts and the ciabatta is nicely fried.

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Appetizer with ham and cheese

An aperitif probably the most common at weddings, I also made it this year but for the holidays. It is probably the best known and one of the most appreciated for taste and appearance. It is very easy to make and you will surely be successful if you prepare it when you have family events.

Depending on the thickness of the slices of ham and cheese

  • 5 -7 slices of sliced ​​cheese
  • 4 & # 8211 6 slices of ham preferably drier slightly smoked (Prague)
  • butter

Being superimposed slices, I advise you to buy cheese and ham of similar shapes, ie squares.
Grease a slice of cheese with a little butter, the butter acts as a & # 8222 glue & # 8221 and then place a slice of ham on top. The procedure is repeated, the last slice being cheese. Carefully cut the edges and put in the cold for an hour, placing something hard on top to press a little.

Cut shapes with everyone's knife with a well-sharpened knife and stick a toothpick in the middle.

For daily recipe recommendations, you can also find me on the Facebook page, on Youtube, on Pinterest and on Instagram. I invite you to like, subscribe and follow. Also, the group Let's cook with Amalia is waiting for you for exchanges of recipes and experiences in the kitchen.

(P) How to make the perfect sandwich

Attention, attention, great tutorial! How to make the perfect sandwich, powered by Hochland Joy of Taste.

Three picnic baskets (full of eyes) for the contest for those who leave me in the comments the recipe or the photo with my favorite sandwich. I reward at will, subjectively. Aia e.


Join the conversation and post a comment.

do you want to have peace in the house? put SUPCO on the table :)

on the tomatoes you can put some oregano and then you can put them in the oven a little

and salt and pepper are always in the comments, right? :)

ps. you had to put it on the net at 12.00 now & # 8217 I ate and clearly I don't feel like it: P

My perfect sandwich recipe includes a ciabatta cut in half, a thin slice of grilled chicken breast, a slice of smoked cheese and a baked red pepper. Or two slices of pepper better, or two slices of cheese, or more chicken :))

The point is, these three go great together!

The yuuumm! Baked peppers drooling.

I eat Nordic bread (from that unripe, 60% rye, love it or hate it) with camembert, gouda or other fatty cheeses, a little fried sesame, and from here I improvise with either tomatoes, arugula or pesto. I like these combinations of strong tastes and various textures. Come on, I'm talking about the rope in the house of the hanged man who doesn't even have a kiosk near the office :)

Văleu, yes, but the sophistication of the people! :)
I like Camembert too. Gouda & # 8230 mas o menos, only in Piatra Neamț I found one yellowish and good in taste

Eh, the sophisticated people & # 8230am said not to say the simple one with bread, cheese, garlic and microwave :)) You eat and cry.

Yeah, garlic bread, yumm them!
Like in Tulcea! Hihi

sliced ​​graham bread with smoked cheese, butter, salted cheese, pressed ham, sandwiched and served with cold milk, a fried egg and some tomatoes: d. Yammmy, I was hungry on my own.

Last summer, when I craved the strongest portion of quesadilla, I just couldn't find the right glue at the store next to us. And, for the lust was great, too great to ignore, I improvised. And it turned out a sendvici & # 8230 quesadilla. : D Too bad I wasn't sorry I didn't find the glue.
Since then I have improvised with smoked ham (drawn with mosaic pepper) and smoked cheese. When an ingredient is missing, I replace it with pickled donuts. Pickles replace almost any missing ingredient in the sandwich.

You are a good cook anyway, I wouldn't even let you participate in the contest :)

the nicest sandwich is the one with bread toasted in the oven over which you put a healthy slice of bacon (which was first boiled in cabbage juice) and breaded well with garlic and with a brandy, as & # 8230 :)

Wow, my head!
What are you doing to me?!

Well, for my favorite sandwich, I need toast (that is, a piece of black bread or rye passed through the technical wonders that fry the slice).
Then you have to chew the cheese about 2-3 kinds (camembert, gorgonzolla and parmesan & # 8211 yes & # 8217 this only when I am fit, the melted cheese also works).

Just add the meat, tomatoes and peppers, as well as a little basil. Yum-yum! :)

I wouldn't have thought of the basil in the sandwich.

Basil in everything, this is my recipe. And white pepper. : D

do you want to open your senvisarie and you don't know what to start with? well here it is:
1. black bun + philadelphia + gorgonzola + dried meat + pears + a little honey
2. goat cheese + salmon + arugula
3. any cheese + pesto
do you fall

Yes, yes.
Look where the chief sandwich was!

Hello, Anushka, here is my sandwich recipe:
& # 8211 black bread with seeds, many seeds
& # 8211 2 slices of Hochland cheese
& # 8211 2 slices of turkey ham
& # 8211 3 red slices
& # 8211 1 slice of pepper
& # 8211 rocket salad
I want the basket!

With rocket? Isn't it a little bitter?
Anyway, you make great vegetable cream soup! Get out!

It's slightly bitter but you don't eat it empty. In combination, the salad flavor is great!

Has anyone ever thought about a sandwich without bread?

I found something more non-conformist:

Yes, the one with the apple is very cool! I'll try!

The Mediterranean sandwich variant for the diet (word comes: p), meaning only slightly light like that, if we take into account the placebo method. : D
& # 8211 2 thin slices of wholemeal bread
& # 8211 a few generous slices of bresaola (I discovered it recently and since then I've only been thinking about it, yummy!). It also goes with fish (tuna, salmon, mackerel, anchovies), for the non-carnivores.
& # 8211 parmesan, as much as our soul leaves (or silhouette)
& # 8211 green salad
& # 8211 green olives, pitted and cut in half, longitudinally
& # 8211 tzatziki sauce, powdered with oregano nitel and freshly ground black pepper
No, now let me see you salivate! : D

Claudia, what's bresaola ?! :)
Is it expensive?

Have you used Hochland Fitness?

How many huts so many habits :) Yes, and in the same house the tastes differ. I prefer black bread with butter and salt or black bread with butter and cheese. My daughter thinks a sandwich is only good if it's cut in half (no matter how big or small the slice of bread is). And my husband & # 8230 doesn't prefer sandwiches. The gustibus & # 8230 Good luck to all!

Graham bread, butter, garlic sauce and homemade sausages. You can't resist such a sandwich.

Al arata cam cam ASA & # 8211
And it contains: D & # 8211 mustard, 85% butter, mushrooms, cow's cheese on one and sheep's cheese on the other, fillet muscles, cucumbers, salad, pepper, paprika: D & # 8211 and the wonders are toasted for 5 minutes & # 8211 more than normal

Honestly, I'm a big fan of sandwiches. For a long time, I was a star in my studies as a student. pastramioara & # 8230as as my son says & # 8230.and possibly tomatoes, cucumbers & # 8230.and I don't forget the cheese & # 8230Since I was a mom I thought that the sandwich is not good for children & # 8230totally wrong I found & # 8230 the morning meal is always a challenge & # 8230always yogurt? Bananas? cheese? ufff..until they started refusing my children to eat & # 8230and of course. being a full time mother of two nazdravani children & # of a year and a half and one of two years and eight months, I started to be creative & # 8230. I buy the best meat dishes, a good cheese, hochland is the favorite I don't say this just to make a good impression, but my son simply asks ,, tataval hotand ,, & gt)). Returning to sendivsh mai ung bread with butter or homemade cheese, and figurines & # 8230.I admit that my son loves it & # 8230..but the little oneâ & # x20AC; & # x2122; I still cheatâ & # x20AC; & # x2122; sometimes itâ & # x20AC; & # x2122; me, not her. But I promise that when the little girl is done and she understands, I don't cheat anymore. And most importantly & # 8230..a lot of love accompanies the trust! kisses

Appetizer Cake with Cheese and Ham

Appetizer Cake with Cheese and Ham
And what could we quickly prepare for the last-minute guests? An Appetizer Cake with Cheese and Ham! With a few ingredients we can prepare an appetizer to impress our guests at any time. The appetizer proposed by me is very simple and tasty. It can be put on the table at any time.
You will find other ideas with snacks and appetizers in the section Recipe Appetizers . We have a whole arsenal of appetizers, festive, simple, complicated, cheap or more expensive.

Ingredients Appetizer Cake with Cheese and Ham

20 slices of classic toast
sliced ​​ham
6 tubes melted cheese with ham
Sofia-Delaco Cheese
1-2 tablespoons sour cream
salt white pepper to taste
green dill for decoration

Preparation of Appetizer Cake with Cheese and Ham

First cut the peel off the toast slices. We put on a plate 4 pieces that we grease with melted cheese over which we put slices of cucumber and grated cheese and a little salt. We place a new row of toast, grease it with melted cheese and over it we will put slices of tomatoes with grated cheese and salt.

Again we put a row of toast that will be greased with melted cheese and over which we will put slices of ham and cheese. Again a row of toast, melted cheese, cucumbers, salt. The last row will be toast. The rest of the melted cheese that we have left is mixed with a little sour cream and seasoned with salt and white pepper.

Place a plate or a round shape on top of the dish and cut until you get a cake shape. This cake is greased with the rest of the melted cheese prepared as mentioned above. On the edges and above we sprinkle grated Cheese and decorate the appetizer cake thus obtained according to everyone's imagination.

Let it cool for 30 minutes after which it can be sliced ​​and served.
Good appetite !


  1. Nikolar

    Excuse, the question is removed

  2. Gat

    At the root of the wrong information

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